PDF⋙ Polysaccharides: Syntheses, Modifications and Structure/Property Relations (Studies in Organic Chemistry) by M. Yalpani
Polysaccharides: Syntheses, Modifications and Structure/Property Relations (Studies in Organic Chemistry) by M. Yalpani
Polysaccharides: Syntheses, Modifications and Structure/Property Relations (Studies in Organic Chemistry) by M. Yalpani PDF, ePub eBook D0wnl0ad
This book provides the most up-to-date and comprehensive coverage of the structures and properties of polysaccharides, methods for their characterization, de novo synthesis, and modification, as well as advances in structure/function correlations. Many of these topics are summarized for the first time.A brief survey of polysaccharide structures is given highlighting the most significant advances in analytical and spectroscopic technology (NMR, MS, etc.). A chapter is devoted to glycan properties, including conformational aspects, rheological and compatibility characteristics, etc. There is a comprehensive overview of the de novo synthesis of carbohydrate polymers, the transformation of glycans into novel types of polymers, and the preparation of linear and branched polysaccharide analogues and conjugates with synthetic polymers via chemical and enzymatic approaches. The book also details the factors controlling the uniformity of substitutions in homogeneous and heterogeneous derivatization processes and the elucidation of the substitution patterns of partially modified polysaccharides, through combined spectroscopic and statistical methods.
One of the important developments in the glycan field is based on the increasing demand for greater control of the functional properties of these biopolymers. The book provides a very extensive account of various types of modifications, including selective and non-selective chemical techniques, biological methods that facilitate alterations or specific functional groups and properties through the application of synthetic or degradative enzymes, and mutational or recombinant DNA techniques. The coverage extends to the control of glycan integrity and molecular weight through chemical enzymatic, physical or other methods. Electrochemical modification techniques are also discussed.
A particularly up-to-date and comprehensive review is given of polysaccharide structure/property relations. Here, the effects of primary structural parameters (composition, molecular size, branching, polyelectrolyte character and non-carbohydrate substituents) are discussed, as are factors which affect glycan solubility, viscosity and gel-forming capacity. Also included are the phenomena resulting from the interactions of polysaccharides with solvents, salts, polyols, surfactants, synthetic and biological polymers. The impact of glycan structural parameters on various biological activities, such as immunological, anticoagulant, and antitumour properties, is surveyed.
The book features a foreword by Dr. R.H. Marchessault, and contains almost 2,000 references to the state-of-the-art in the field, as well as an extensive subject index, over 40 tables, and 130 schemes and illustrations. It provides a wealth of valuable information for specialists in polysaccharides, biochemists, biotechnologists, enzymologists, microbiologists, organic chemists, polymer scientists, and others whose work involves these biopolymers.
From reader reviews:
Thomas Baldwin:
Do you certainly one of people who can't read enjoyable if the sentence chained from the straightway, hold on guys this particular aren't like that. This Polysaccharides: Syntheses, Modifications and Structure/Property Relations (Studies in Organic Chemistry) book is readable by means of you who hate those perfect word style. You will find the data here are arrange for enjoyable reading through experience without leaving perhaps decrease the knowledge that want to offer to you. The writer involving Polysaccharides: Syntheses, Modifications and Structure/Property Relations (Studies in Organic Chemistry) content conveys the thought easily to understand by many people. The printed and e-book are not different in the written content but it just different such as it. So , do you nonetheless thinking Polysaccharides: Syntheses, Modifications and Structure/Property Relations (Studies in Organic Chemistry) is not loveable to be your top record reading book?
James Adcock:
The event that you get from Polysaccharides: Syntheses, Modifications and Structure/Property Relations (Studies in Organic Chemistry) could be the more deep you searching the information that hide within the words the more you get interested in reading it. It doesn't mean that this book is hard to recognise but Polysaccharides: Syntheses, Modifications and Structure/Property Relations (Studies in Organic Chemistry) giving you buzz feeling of reading. The author conveys their point in specific way that can be understood simply by anyone who read the item because the author of this guide is well-known enough. This particular book also makes your current vocabulary increase well. So it is easy to understand then can go together with you, both in printed or e-book style are available. We recommend you for having this kind of Polysaccharides: Syntheses, Modifications and Structure/Property Relations (Studies in Organic Chemistry) instantly.
Gerald Sosa:
Does one one of the book lovers? If so, do you ever feeling doubt if you are in the book store? Make an effort to pick one book that you never know the inside because don't evaluate book by its include may doesn't work here is difficult job because you are frightened that the inside maybe not because fantastic as in the outside search likes. Maybe you answer could be Polysaccharides: Syntheses, Modifications and Structure/Property Relations (Studies in Organic Chemistry) why because the wonderful cover that make you consider concerning the content will not disappoint you. The inside or content is definitely fantastic as the outside or maybe cover. Your reading 6th sense will directly direct you to pick up this book.
Read Polysaccharides: Syntheses, Modifications and Structure/Property Relations (Studies in Organic Chemistry) by M. Yalpani for online ebook
Polysaccharides: Syntheses, Modifications and Structure/Property Relations (Studies in Organic Chemistry) by M. Yalpani Free PDF d0wnl0ad, audio books, books to read, good books to read, cheap books, good books, online books, books online, book reviews epub, read books online, books to read online, online library, greatbooks to read, PDF best books to read, top books to read Polysaccharides: Syntheses, Modifications and Structure/Property Relations (Studies in Organic Chemistry) by M. Yalpani books to read online.
Komentar
Posting Komentar